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Food security refers to the availability, access, and utilization of sufficient, safe, and nutritious food to meet the dietary needs of all individuals at all times. In the context of gender issues in agriculture, rural livelihoods, and natural resource management, food security is closely linked with the role of women, who constitute a significant portion of the agricultural workforce in many developing regions. Women _____ ___ ________ __________ ___ _______ _________.
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