Let f,g ∈L′(R), define convolution f *g of f and g. Show that if either f or g is bounded, then the convolution f *g exists for all x in R and is bounded in R .
See Answer →Find the Taylor series expansion of the function f given by about the point (1,1).
What are the benefits of having quality management system? Give the step for its implementation. List the records to be maintained as per ISO 9001.
See Answer →Discuss the technical requirements as per the ISO 17025.
See Answer →Narrate the benefits, scope and procedure of accreditation of a food testing laboratory.
See Answer →How ISO 22000 can help a food industry? Explain all mandatory procedures specified under ISO 22000:2005.
See Answer →What are the principles to be followed by an auditor for auditing a food industry? List the audit activities.
See Answer →If f: X → Y is a continuous map between metric spaces X and Y and K is a compact subset of X, then show that f(K) is compact.
See Answer →What are the benefits of Good Agricultural Practices (GAP)? Describe the elements of GAP.
See Answer →Define food safety objectives. Narrate the principles of HACCP.
See Answer →Explain the responsibilities of risk managers in food safety risk management. List various principles of risk communications.
See Answer →Visit www.fssai.gov.in and read Food safety and Standards (licensing and registration of food business) Regulations 2011. Comment on the General Hygienic and Sanitary practices to be followed by Petty Food Business Operators applying for Registration.
See Answer →Define measurable sets in R.Prove that intervals are measurable.
See Answer →Write notes on: (i) Food Hazards and (ii) Total Quality Management.
See Answer →Find the directional derivation of the function defined by
at in the direction~
.
Explain the role of BIS and AGMARK in Indian food industry
See Answer →Explain the salient features of the Export Inspection Council. What are the standards of emission or discharge of environmental pollutants?
See Answer →Describe the process followed by the Codex for formulating standards. What are the major responsibilities of the National Codex Contact Point?
See Answer →Visit www.fssai.gov.in and list the Food Safety And Standard Regulations. Describe important features of the Food Safety and Standard (Advertising and Claims) Regulation, 2018.
See Answer →Give the salient features of Food Safety and Standards Act, 2006 (Please refer FSSAI website- https://www.fssai.gov.in/home)
See Answer →