Explain the working of public distribution system (PDS) and the Targeted public distribution system (TPDS) to make food available to economically weaker sections of the society.

Why is subsidy needed in the agricultural sector? What types of agricultural subsidy is given to farmers?

Classify the foods based on the source. Explain each source briefly.

List the Government efforts made for diary development.

Explain Food Safety and Standards Act 2006.

Visit your local market and list down 10 items of food. Each foods selected ( eg Arhar dal, sugar etc) should be available both in the packed and loose form. Write the food standard mark on the packed food. Record their price per unit(per kg/ per gm) and your observations regarding the price and quality of items.

What do you understand by livestock? What foods do they provide?