Question

Discuss the role of sugars in the appearance of food.

10 Aug 2021
Answer :
Word Count : 284

The word “sugar” brings to mind the white crystals that make our lives sweeter. However, sugars are not only used as sweeteners but have important technological functions in foods, providing texture, bulk, colour and acting as preservative agents.While researchers are working on finding any such connection between the two, it is important to remember the role ___ _______ ________ ________ _______ ________ _______ _______ _______ _________ _________ _________.
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