Question

Define the following malabsorption syndromes and also give the dietary
management of these diseases:
(i) Celiac Disease
(ii) Lactose Intolerance

07 Aug 2023
Answer :
Word Count : 337

Malabsorption syndromes are conditions characterized by the impaired absorption of nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals, from the gastrointestinal tract into the bloodstream. Two common malabsorption syndromes are Celiac Disease and Lactose Intolerance.

(i) Celiac Disease: Celiac Disease is an autoimmune disorder triggered by the consumption of gluten, a protein found in wheat, barley, and rye. In individuals with celiac disease, the consumption of ________ _____ ____ ____ ___ ________ ____ ____ ____ _______ _________ _____.
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