What do you understand by pickling?
See Answer →What is pneumatic conveying? Describe positive pressure conveying and negative pressure conveying of granular materials.
See Answer →Differentiate between conveyor's and elevators.
See Answer →Discuss the importance of material handling in food industry.
See Answer →What are tumbling mills? How the size reduction takes place in these mills? With the help of suitable sketch, explain the working of a ball mill or pebble mill.
See Answer →Enlist the different characteristics of an ideal size reducing machine.
See Answer →With the help of suitable sketch, explain the working of a spray dryer for drying fruit juice / pulp.
See Answer →Differentiate between spray drying and microwave drying.
See Answer →How water is removed from fruits & vegetables during drying?
See Answer →Differentiate between evaporation and dehydration.
See Answer →Explain triple point of water. At what temperature and pressure the triple point of pure water occurs?
See Answer →Explain direct Contact freezing.
See Answer →Using time temperature relationship plot, explain the freezing process in foods.
See Answer →What do you understand by food freezing? Define eutectic point.
See Answer →Explain nutrition labelling.
See Answer →Describe natural food colourants.
See Answer →Explain quality changes in foods.
See Answer →Name the chemical processes that can remove ethylene from storage environment. How hypobaric storage helps in controlling ethylene.
See Answer →Organic acids
See Answer →Volatile products
See Answer →