Question

Sterilization

08 Jan 2021
Answer :
Word Count : 283

Sterilization in the context of post-harvest management of fruits and vegetables is a critical principle aimed at preserving the quality, safety, and shelf life of these perishable commodities. It involves the application of various techniques to eliminate or significantly reduce microorganisms, such as bacteria, yeasts, and molds, _______ ______ _______ _______ _______.
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