Name any 3 bacteria known to cause food poisoning. Mention the source, incubation period, signs and symptoms of each bacterial infection

3 bacteria known to cause food poisoning

Salmonella. Clostridium perfringens. Campylobacter. 

Salmonella. incubation period The incubation period for salmonellosis is approximately 12–72 hours, but it can be longer. Salmonella gastroenteritis is characterized by the sudden onset of • diarrhea (sometime blood-tinged), • abdominal cramps • fever, and • occasionally nausea and vomiting. Illness usually lasts 4–7 days.

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