Question

Describe the possible impacts of aquaculture on environment.

31 Jan 2026
Answer :
Word Count : 470
Aquaculture, the farming of aquatic organisms such as fish, shellfish, and algae, has seen rapid growth due to the increasing demand for seafood. While it offers a viable alternative to wild-caught fish, it also poses several potential environmental risks. One of the primary concerns is the release of excess nutrients into surrounding water bodies. Aquaculture facilities often use feed that is rich in nitrogen and phosphorus, and when these nutrients are not properly managed, they can lead to eutrophication. Eutrophication causes harmful algal blooms, which deplete oxygen levels in the water, harming aquatic life and disrupting local ecosystems. Another environmental impact is the spread of diseases and parasites from farmed to wild fish populations. Dense concentrations of ________ ____ ___ ______ ______ ______.
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