Describe different factors which increase the growth of microorganisms in milk.

Milk may become contaminated with bacteria during or after milking. The mammary glands of cows (and humans) can become inflamed due to a ____ _______ __________ ______ _________.
_____ _______ _________ __________ __________ ____ ____ _______.
______ ________ _______ _______ _______ __________ __________ __________.
____ ________ _________ ___ _____ ___ _________ _________ _____ ___ ________.
_________ _______ _______ ____ ______ ______ _____.
__________ _______ _____ ________ ____ _____ _______ ___ __________ _____ _____ _________.
_________ ______ ___ _________ _____ ________.
__________ _____ ____ _________ ____ ___.
____ ________ ____ _______ ____ ______ ________ ______.
___ ________ _______ _______ ___ _____ ___ _______ ______ ______.
____ ___ __________ ______ ______ _____ __________.
__________ _______ _____ ________ ______ _____ ____ ______ ____ ______.
________ ________ _______ __________ _______ ______ ______ _____ __________ _____.
_______ ______ ________ ________ ___ _________ _____ _____ ___ ___.
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