Question

Define and classify food borne diseases. What are the emerging food borne disease?

06 Mar 2024
Answer :
Word Count : 293

Foodborne diseases are illnesses caused by consuming contaminated food or water. These diseases can result from various agents, including bacteria, viruses, parasites, and chemical contaminants. Foodborne illnesses can range from mild gastrointestinal discomfort to severe illness and even death in some cases.

Foodborne diseases can be classified based on the causative agent into several categories:

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