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Birth rate and death rate are crucial demographic indicators in public nutrition, as they reflect population dynamics that directly impact nutritional planning, resource allocation, and health interventions. The birth rate refers to the number of live births per 1,000 people in a given year. High birth rates often indicate greater demand for maternal and child nutrition services, increased pressure on food systems, ________ _________ _________ _____ _______ __________ _______ ____.
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