What are cyclodextrins? Name three important cyclodextrins. Also give their constituent units and the type of bonds present in them.
Cyclodextrins are cyclic oligosaccharides formed by the enzymatic degradation of starch. They are produced mainly from amylose through the action of the enzyme cyclodextrin glycosyltransferase. Cyclodextrins have a unique structure consisting of a hydrophilic outer surface and a hydrophobic central cavity, which enables them to form inclusion complexes with various guest molecules such as drugs, fragrances, and organic compounds. Because of this property, ___ _______ _________ _______ ____ __________.
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"Supramolecualar systems have been designed to mimic the structure or function of more complex biological processes". Explain this with any two examples.
Which cations will fit into these crown ethers?
(2) 
Explain the supramolecular features of plant photosynthesis.
What is bis(tren)? Draw its structure and the structure of its smaller analogue. Discuss important features of its bonding with different anions.
What is spherical recognition? Which type of species exhibit such a recognition? Name three classes of hosts involved in such recognition.
Explain the different types of cooperativity in supramolecular chemistry. Also give suitable examples (one each) for each type.
"A kinetically stable supramolecular complex may not always be the thermodynamically most stable product". Justify this statement.