Visit an Anganwadi centre in your region. Conduct a survey of 10 pregnant/ lactating women enrolled at the anganwadi, observe and record the healthy and faulty practices related to maternal nutrition. Your answer should focus on special diet/ food provided during pregnancy, foods avoided and meal frequency/ pattern followed etc.
See Answer →Develop any one indoor educational game that can be used to educate people about three food groups and their sources.
See Answer →Develop a leaflet (consisting of two leafs) on ‘Breastfeeding’ highlighting the benefits for the mother and the baby. Enlist the points you will keep in mind while preparing the leaflet.
See Answer →List the levels involved in organizing nutrition / health programmes / campaigns. Explain any two levels briefly, highlighting its salient features.
See Answer →Comment on the efficacy of traditional approaches of communication. What are the different folk approaches that can be adopted for nutrition and health education. Briefly discuss any one of them.
See Answer →What are teaching aids? Explain giving examples. List five handy points you would keep in mind while preparing teaching aids.
See Answer →What are machine operated devices? Discuss the advantages and limitations of machine operated devices?
See Answer →How can you prevent dehydration and treat diarrhea?
See Answer →What are the common nutritional problems of preschoolers?
See Answer →What points would you keep in mind while giving complementary feeding to a seven month old infant?
See Answer →What are the major determinants of community health?
See Answer →Briefly discuss the distinct components of community nutrition.
See Answer →Conduct a survey in your neighbourhood and find out 10 persons suffering from hypertension. In the table below enter the details of each person
| Name | Age | Gender | Whether taking any medication for hypertension. If yes, write the name and dose/day | If following any restrictions of diet, mention the food items restricting |
Dietary items to be restricted in Hypertension (refer to the learning material)
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Visit an Anganwadi functioning under ICDS programme in your neighbourhood. Write the names/age/gender of the beneficiary and services provided to them in that centre. Compare the services you have recorded in the centre to the ones mentioned in your reading material.
See Answer →Visit your local chemist and list down 5 brands of Oral Rehydration Solution (ORS) available in the market. Enter the details of each brand in the table below
| Brand Name of ORS | Name of Manufacturing company | Size of individual pack (in grams) | Amount of water required to dissolve an individual pack | Price of an individual pack | Composition of each pack (written on the pack) |
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Savita (age 40yrs, Height 160cm, weight 50kg) is suffering from Liver cirrhosis with ascites.Write the daily energy, protein requirement of Savita. Also prepare a list of foods which are to be permitted and foods that have to be avoided
See Answer →What are the goals and expected outcomes of the National Rural health mission
See Answer →Write down the objectives of the National Tuberculosis Control Programme.
See Answer →Enlist in brief the roles and responsibilities of ASHA worker.
See Answer →What are the characteristic features of primary health care?
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