Generalization

Splicing of Indices.

Statistical arguments are often misleading at first, but free discussion clear away statistical fallacies”.

“The analysis of time series help in knowing current accomplishment”.

“Index numbers are specialised averages”.

“All science are knowledge, but all knowledge is not science”.

The following table gives the no. of defects per product and its frequency:

i) What are the problems you may face in computing standard deviation from the above data?
ii) Compute Bowley’s co-efficient of skewness and comment on its value.
iii)Do you agree that the suggested method for measuring skewness is an appropriate method? Give reasons of your opinion? 

What is reporting? What are the different stages in the preparation of a report?

How do you select an appropriate scaling techniques for a research study? Explain the issues Involved in it?

Explain the meaning of growth and its measures. Discuss the stages of growth and challenges faced by the entrepreneurs.

What is direct or indirect distribution? Explain the types of intermediaries.

Discuss the meaning of marketing mix. Write it importance

Explain how to assess market for any business idea? What constitutes the market for your business idea, explain

Explain the need for entrepreneurship. Write the benefits of self-employment.

Describe the main agencies and institutions involved in formulation and implementation of standards for the quality of foods.

Write definition of Sensory analysis. Explain the factors causing bias in sensory tests.

What is texture? Describe the different parts of the texture measuring instruments/ devices.

What are Good Manufacturing Practices (GMP)? Describe Requirements for GMP for Food Industry.

Write definition of food quality. Explain the Classification of quality attributes.

What is packaging? Describe its functions and types.