Question

What are the benefits of certification of organic food products? Explain with example. Also discuss the identification characteristics of a certified organic products

07 Jul 2022
Answer :
Word Count : 265

Benefits of certification of organic food products are -

  • Receive premium prices for their products
  • Access fast-growing local, regional, and international markets
  • Support local economies
  • Access additional funding and technical assistance
  • Market products to consumers

The ‘India Organic Certification’ label is given to all organic items after going through a thorough _____ ________ ________ __________ __________ ______ _____ ____ _______.
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