Question
How will you classify the different equipments used in a food service establishment? Give the classification with suitable examples
Answer :
Word Count : 198
In a food service establishment, equipment can be classified based on their function, usage, and the type of service provided. One major category is cooking equipment, which includes tools used to prepare and _______ _________ _______ ___ ____ __________ _________ _____ ___ ____ ___ ___.
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In a food service establishment, equipment can be classified based on their function, usage, and the type of service provided. One major category is cooking equipment, which includes tools used to prepare and _______ _________ _______ ___ ____ __________ _________ _____ ___ ____ ___ ___.
_________ _____ _____ ________ ______.
__________ __________ ____ _______ ______ _________ ____.
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