Green Revolution

The Green Revolution, initiated in the mid-20th century, refers to a series of agricultural advancements that significantly increased crop yields worldwide. It began in the 1940s and gained momentum in the 1960s and 1970s. The primary objective was to address global food scarcity by introducing modern farming techniques and technologies.

Statistical techniques played a crucial role in the Green Revolution by facilitating data-driven decision-making. ____ ____ _____ _______ ________ ___ ________ ________ __________ ________ _____ __________.
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