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Garlic is widely used for its medicinal and culinary properties. In management studies related to health care organizations, it is often cited as an example of alternative therapy. It is commonly used to reduce blood pressure, lower cholesterol levels, and improve cardiovascular health. However, its side effects may include bad breath, body odor, stomach upset, and in some cases, increased risk of bleeding when taken with anticoagulant medicines. ___ __________ ______ _______ ________ __________ ____ _________ ____ ______ _______.
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