Differentiate between the following sets of terms giving examples.

Question

i.	Available and Non-available carbohydrates	vi.	Essential and Non-essential Fatty Acids
ii.	Hemoglobin and Myoglobin	vii	Food grade and Food brand
iii.	Enhancer - Inhibitor	viii	Fats and Oils
iv	Food infection and Food intoxication	ix	Kwashiorkor and Marasmua
v	Retinol and B- caroten	x.	Fibre and Starch

10 May 2025

Answer :

Word Count : 582

Sure! Here's a detailed answer differentiating the terms related to child care services with examples:

i. Available and Non-available Carbohydrates
Available carbohydrates are those that the body can easily digest and absorb to provide energy. Examples include glucose, sucrose, and starch found in bread and rice. Non-available carbohydrates, also known as dietary fiber, are not digested by the human digestive enzymes but play a vital role in digestion and bowel health. Examples include cellulose and lignin found in vegetables and whole grains.

ii. Hemoglobin and Myoglobin
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