Elaborate on the available preventive measures to combat:

What are the health facilities available for the population at the

PDS and TPDS
ii) ICDS
(4+4)
Section B - OTQ (Objective Type Questions) (20 marks)
1. Write short note on following: (10)
i) National Immunization Schemes
ii) Mid day meal programme (MDM)
iii) Urban and Rural Sanitation and strategies
iv) Goitre
v) Pellagra
2. Explain the following terms: (5)
i) Growth monitoring
ii) Keratomalacia
iii) Double Fortified Salt
iv) U5MR
v) Formative research
3. Match the following: (5)
i) Tetanus is caused by a toxin produced by the bacillus.......................... .
ii) Supplementary food should provide..................... Kcal and. ............... g proteins per day/per
child.
iii) On adequate iodine intake, the median urinary iodine is................................. .
iv) BMI of.................................. s considered as an indicators of obese grade 2.
v) Birth weight of a normal child is .............................................

What do you understand by Protein Energy Malnutrition

 What are the commonly used methods for dietary assessment?

 Discuss the concept and scope of public nutrition.

 Explain in brief the factors responsible for food pricing.