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Culture fisheries involve the deliberate cultivation of aquatic organisms such as fish, prawns, and mollusks in controlled or semi-controlled environments like ponds, tanks, or cages. This practice supports food security, income generation, and sustainable livelihoods, especially in rural and coastal communities. Culture fisheries can be freshwater or marine-based and _____ _______ _____ ____ __________ ___ ___ ________ _____.
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