Question
Draw a neat and labelled diagram showing the external body parts of a hen and explain the importance of any five parts in poultry production.
Answer :
Word Count : 506
The external body of a hen is structured to support its physiological functions and productivity in poultry farming. A neat and labelled diagram of a hen includes the following parts: beak, comb, wattles, eyes, ear, neck, back, wings, breast, abdomen, vent, tail, shanks, toes, and claws. Each of these parts has specific functions, and understanding them is important for effective poultry management. The beak is a crucial part of a hen’s feeding mechanism. It helps in pecking, picking, and swallowing food. A healthy beak ensures efficient feeding and prevents injuries that can affect growth and egg production. In commercial poultry production, proper beak health is essential to ensure hens consume sufficient feed for optimal weight gain and laying performance. The comb is the fleshy structure on _________ _______ __________ _______ ____ ____ _____ _________ _____ ________ _____ _____.
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The external body of a hen is structured to support its physiological functions and productivity in poultry farming. A neat and labelled diagram of a hen includes the following parts: beak, comb, wattles, eyes, ear, neck, back, wings, breast, abdomen, vent, tail, shanks, toes, and claws. Each of these parts has specific functions, and understanding them is important for effective poultry management. The beak is a crucial part of a hen’s feeding mechanism. It helps in pecking, picking, and swallowing food. A healthy beak ensures efficient feeding and prevents injuries that can affect growth and egg production. In commercial poultry production, proper beak health is essential to ensure hens consume sufficient feed for optimal weight gain and laying performance. The comb is the fleshy structure on _________ _______ __________ _______ ____ ____ _____ _________ _____ ________ _____ _____.
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